Ingredients:
2 cups Bisquick Mix
2/3 cup milk
½ cup shredded Cheddar Cheese
2 Tbsp butter, melted
1/8 tsp garlic powder
Standard Pantry Recipe Ingredients:
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 teaspoon sugar
1/3 cup cold butter, cubed
2/3 cup cold milk
1/2 cup shredded Cheddar cheese
2 tablespoons butter, melted (for topping)
1/8 teaspoon garlic powder (for topping)
Preheat oven to 450. Combine dry ingredients and incorporate butter with a pastry cutter then add cheese and milk. Stir until soft dough forms. Drop by spoonful onto ungreased cookie sheet. Bake 8-10 min or till golden brown. Melt butter and combine with garlic powder. Place warm biscuits on wax paper and brush garlic butter over the tops.
Makes about 9 biscuits, best served warm.