8 cups fresh broccoli, cut into bite sized pieces
½ red onion, cut into thin bite sized pieces
½ pound bacon, cooked and crumbled
¾ cup raisins or craisins
¾ cup sliced almonds, toasted
4 oz cheddar cheese, cubed
1 cup mayonnaise
½ cup white sugar
3 Tbsp red wine vinegar
Salt and pepper
Directions:
Combine broccoli with red onion, bacon, raisins or craisins, almonds, and cheese in a large bowl.
Prepare dressing: mix mayo, sugar, and vinegar together until smooth. Stir into salad.
Chill for 3 hours. Season with salt and pepper and serve.